Short answer: Avila’s El Ranchito Mexican Restaurant is a family-owned chain serving authentic Mexican cuisine in Southern California since 1966.
A Step-by-Step Guide to Experiencing the Best of Avila’s El Ranchito Mexican Restaurant
Whether you’re in the mood for some savory tacos or a refreshing margarita, this family-owned restaurant has it all! So grab your friends and prepare to feast because here is our step-by-step guide to experiencing the best of Avila’s El Ranchito Mexican Restaurant.
Step 1: Start with Some Appetizers
To get your taste buds revved up, start off by trying some of their mouth-watering appetizers like Guacamole or Queso Fundido with chorizo. The guacamole at Avila’s El Ranchito is made fresh daily with ripe avocados mashed together with diced tomatoes, onions and cilantro – making it the perfect combination of creamy and tangy!
And if you’re feeling adventurous try out the Queso Fundido con Chorizo – a baked cheese dish that is topped off with spicy chorizo sausage. This appetizer combines the flavors of melted cheese and spicy sausage while giving you that warm comfort food feeling.
Step 2: Choose Your Entree
For your entree there are a variety of options available at Avila’s El Ranchito. Everything from traditional favorites like Enchiladas or Carne Asada to seafood dishes such as Shrimp Tacos or Lobster Enchiladas!
But if you want to truly experience the best among all those delicious offerings then we recommend that you try out their famous Carnitas Michoacán-style. These slow-cooked pork shoulder are tender yet crispy, marinated in fresh citrus juices, and seasoned to perfection with garlic, onions and spices.
Step 3: Sip on a Margarita
You can’t have a meal at a Mexican restaurant without sipping on one of their signature margaritas! Avila’s El Ranchito has an extensive selection with flavors like Peach or Strawberry – but if you really want to experience the best then order their Original Margarita made with freshly squeezed lime juice.
The tartness of the lime combined with just enough tequila creates the perfect balance in this classic cocktail. And if you’re feeling bold, try it out as a spicy margarita by adding in some jalapeno for an added kick!
Step 4: End Your Meal with Dessert
Finally end your meal on a sweet note by indulging in one of their tempting dessert options. The Flan Mexicano is a classic choice made from rich vanilla custard that is smothered in caramel sauce.
Or if you prefer something chocolatey, try out their Chocolate Lava Cake – a decadent dessert that
Your Top FAQ About Avila’s El Ranchito Mexican Restaurant Answered by Experts
Looking for the best Mexican restaurant in town? Look no further! Avila’s El Ranchito is a family-owned and operated restaurant that has been serving authentic Mexican food since 1966. But with so many options, it can be overwhelming to know where to start. Luckily, we’ve gathered some of the top FAQs about Avila’s El Ranchito and answered them by experts – so you can enjoy your meal without any confusion.
1) What sets Avila’s apart from other Mexican restaurants?
At Avila’s, we pride ourselves on our authenticity, quality ingredients and homely atmosphere. Our recipes have been passed down through generations and are infused with tradition, love and passion. Moreover, our dishes use only fresh ingredients like handmade tortillas and sauces.
2) Do they offer vegan/vegetarian options?
Yes! Avila’s offers many vegetarian choices such as vegetable fajitas, spinach enchiladas, bean burritos etc. We also offer a vegan-friendly option which includes rice/beans combo with veggie toppings.
4) I’m planning an event/catering order – does Avila’s offer catering services?
Of course! Whether you’re hosting a small get-together or a large event, we have several catering packages available to meet your needs that can include all-time favourites like tacos & guacamole appetizers or customized menu items as per requirement.
5) Do they deliver?
Our Restaurant currently doesn’t have delivery options available but customers can come and visit us for their orders for now!
6) What are some must-try dishes at Avila’s?
Avocado Enchiladas are one of our most popular vegetarian dishes which even meat-eaters enjoy! For poultry lovers, our Chicken Mole enchiladas are highly recommended for their rich and delicious flavour. Tacos al Pastor is top-rated too, featuring succulent pork that has been marinated in aromatic spices and then slow-roasted.
7) Can we make reservations?
Yes! While Avila’s offers open seating without any reservations during its operating hours from morning to evening, patrons can also contact El Ranchito through call or email to request their desired table whenever they plan a visit.
There you have it – some of the most frequently asked questions about Avila’s El Ranchito Mexican Restaurant answered by experts! You’ll always find something delicious at Avila’s, so don’t hesitate to come in and enjoy an amazing meal with your friends and family. We hope this blog helps you choose your ideal dishes on your next visit at El Ranchito- Salud!
The Secret Ingredients Behind Avila’s El Ranchito Mexican Restaurant’s Delicious Recipes & Signature Dishes
Avila’s El Ranchito Mexican Restaurant has been serving up authentic Mexican meals in Southern California for over seventy years. With six convenient locations, residents and visitors alike have had the pleasure of savoring the distinct flavors this humble family-owned restaurant has to offer.
What sets Avila’s El Ranchito apart from other Mexican restaurants is their secret blend of spices and fresh ingredients in every dish. The recipes were first developed by Mama Avila, a master chef who came to California after WWII, with nothing more than her passion for cooking and her grandmother’s traditional recipes passed down from generation to generation.
Here are some of the signature dishes at Avila’s El Ranchito that you simply must try:
1. Chiles Rellenos – This popular dish consists of Anaheim chilis stuffed with savory cheese and your choice of shredded chicken or beef, then dipped in a fluffy egg batter and lightly fried until golden brown. Served with rice, beans, and warm tortillas, it’s a treat fit for kings.
2. Carne Asada – Thinly sliced flank steak marinated overnight in Mama Avila’s special seasoning blend, grilled over an open flame to perfectly juicy perfection. Served with guacamole salad, pico de gallo, refried beans, rice pilaf seasoned with saffron and other seasonings will make you binge on it.
3. Margaritas – Avila’s El Ranchito offers its take on the famous cocktail made with fresh lime juice instead of store-bought mixers! They also offer an extensive range of tequilas to choose from making sure every customer finds their perfect drink match here.
4. Birria – A classic spicy stew made out of lamb or beef slow-cooked in aromatic spices like cumin, chili powder among others served at weekends only but this is one not to miss!
The secret behind these delicious dishes is that they’re all made using the freshest ingredients available and a unique blend of herbs and spices Mama Avila developed over time.
The restaurant uses authentic Mexican cooking traditions like roasting chilis on an open flame, making their flour and corn tortillas from scratch, simmering meats in large pots until they’re tender, then shredding them by hand. All these are done with great mindfulness to make sure that only the perfect product is delivered to its customers.
With over seventy years of experience under its belt, it’s easy to see why Avila’s El Ranchito has become a beloved staple in Southern California cuisine. It’s a celebration of the rich heritage passed down through generations along with unparalleled quality paired with unmatched hospitality every dish served here is testament to this statement.
So if you’re ever in the area, be sure to stop by one of their convenient locations and discover for yourself what makes Avila’s El Ranchito so special. And remember – don’t forget the margaritas!